Pickled Beet Salad

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Boil beets until tender, about 15 minutes.
  2. Slice beets, onion, and pickles.
  3. Mix olive oil, vinegar, salt, and pepper in a bowl.
  4. Combine all ingredients and toss with dressing.

Notes

Chill before serving for best flavor.

Dietary Tags

Recipe By:

Chef AI

Pickled Beet Salad

Ingredients

  • 2 beets
  • 1 onion
  • 1 cup pickles
  • 2 tablespoons olive oil
  • 1 tablespoon vinegar
  • Salt
  • Pepper

Directions

  1. Boil beets until tender, about 15 minutes.
  2. Slice beets, onion, and pickles.
  3. Mix olive oil, vinegar, salt, and pepper in a bowl.
  4. Combine all ingredients and toss with dressing.