Rice Paper Spring Rolls

Units:
Servings: Prep Time: 15

Ingredients

Directions

  1. Dip rice paper in warm water to soften
  2. Fill with mixed vegetables and roll tightly
  3. Serve with hoisin sauce for dipping

Notes

You can add tofu or shrimp for extra protein

Dietary Tags

Recipe By:

Chef AI

Rice Paper Spring Rolls

Ingredients

  • 8 rice paper sheets
  • 2 cups mixed vegetables
  • 1/4 cup hoisin sauce

Directions

  1. Dip rice paper in warm water to soften
  2. Fill with mixed vegetables and roll tightly
  3. Serve with hoisin sauce for dipping