Roast Beef and Vegetable Stir-Fry

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Heat olive oil in a pan, add ginger and onion, sauté for 2 minutes.
  2. Add bell peppers and broccoli, stir-fry for 5 minutes.
  3. Add roast beef and soy sauce, cook for another 5 minutes.

Notes

Serve over brown rice.

Dietary Tags

Recipe By:

Chef AI

Roast Beef and Vegetable Stir-Fry

Ingredients

  • 200g roast beef, sliced
  • 2 cups mixed bell peppers, sliced
  • 1 onion, sliced
  • 2 cups broccoli florets
  • 2 tbsp soy sauce
  • 1 tbsp olive oil
  • 1 tbsp ginger, minced

Directions

  1. Heat olive oil in a pan, add ginger and onion, sauté for 2 minutes.
  2. Add bell peppers and broccoli, stir-fry for 5 minutes.
  3. Add roast beef and soy sauce, cook for another 5 minutes.