Sausage and Potato Breakfast Hash

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Heat olive oil in a skillet over medium heat.
  2. Add sausages and cook until browned, then remove.
  3. Add potatoes, bell pepper, and onion to the skillet, cook until potatoes are tender.
  4. Return sausages to the skillet and heat through.
  5. Season with salt and pepper and serve.

Notes

Use turkey sausages for a leaner meal.

Dietary Tags

Recipe By:

Chef AI

Sausage and Potato Breakfast Hash

Ingredients

  • 4 sausages
  • 4 medium potatoes, diced
  • 1 bell pepper, chopped
  • 1 onion, chopped
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Directions

  1. Heat olive oil in a skillet over medium heat.
  2. Add sausages and cook until browned, then remove.
  3. Add potatoes, bell pepper, and onion to the skillet, cook until potatoes are tender.
  4. Return sausages to the skillet and heat through.
  5. Season with salt and pepper and serve.