Scrambled Eggs with Tomatoes and Green Peppers

Units:
Servings: Prep Time: 5 Cook Time: 10

Ingredients

Directions

  1. Heat olive oil in a skillet over medium heat.
  2. Add diced tomatoes and green peppers, cook for 3 minutes.
  3. Whisk eggs with salt and pepper, pour into skillet.
  4. Stir gently until eggs are cooked through.

Notes

Serve with a side of fresh fruit for a balanced meal.

Dietary Tags

Recipe By:

Chef AI

Scrambled Eggs with Tomatoes and Green Peppers

Ingredients

  • 8 eggs
  • 2 tomatoes, diced
  • 1 green pepper, diced
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Directions

  1. Heat olive oil in a skillet over medium heat.
  2. Add diced tomatoes and green peppers, cook for 3 minutes.
  3. Whisk eggs with salt and pepper, pour into skillet.
  4. Stir gently until eggs are cooked through.