Spanish Omelette with Grape Tomatoes

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Whisk eggs and milk in a bowl, season with salt and pepper.
  2. Heat olive oil in a skillet over medium heat.
  3. Add onions and cook until translucent.
  4. Add grape tomatoes and cook for 2 minutes.
  5. Pour egg mixture into skillet, cook until set.
  6. Fold omelette and serve hot.

Notes

Serve with a side of fresh fruit for a complete meal.

Dietary Tags

Recipe By:

Chef AI

Spanish Omelette with Grape Tomatoes

Ingredients

  • 8 eggs
  • 1 cup grape tomatoes, halved
  • 1 Spanish onion, diced
  • 1/4 cup milk
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Directions

  1. Whisk eggs and milk in a bowl, season with salt and pepper.
  2. Heat olive oil in a skillet over medium heat.
  3. Add onions and cook until translucent.
  4. Add grape tomatoes and cook for 2 minutes.
  5. Pour egg mixture into skillet, cook until set.
  6. Fold omelette and serve hot.