Spiced Eggplant and Tomato Omelette
Units:
Ingredients
Directions
- Heat oil in a pan over medium heat, add cumin seeds and onion, sauté until translucent.
- Add eggplant, tomatoes, turmeric, and salt, cook until soft.
- Beat eggs, pour over the vegetable mixture, cook until set.
- Garnish with cilantro and serve.
Notes
Serve with whole grain toast for added carbohydrates.
