Spicy Chicken Bok Choy Soup
Units:
Ingredients
Directions
- In a pot, bring chicken broth to a boil.
- Add chicken, ginger, and chili paste, simmer for 10 minutes.
- Add mushrooms and bok choy, cook for another 10 minutes.
- Stir in soy sauce, simmer for 5 more minutes.
- Serve hot, garnished with fresh herbs.
Notes
Adjust chili paste to taste.
