Stuffed Bell Peppers with Green Onions

Units:
Servings: Prep Time: 15 Cook Time: 30

Ingredients

Directions

  1. Preheat oven to 180°C (350°F).
  2. Cut tops off peppers and remove seeds.
  3. Mix turkey, rice, green onions, oregano, salt, and pepper.
  4. Stuff peppers with turkey mixture and place in baking dish.
  5. Pour tomato sauce over peppers.
  6. Bake for 30 minutes until peppers are tender.

Notes

Serve with a side salad for freshness.

Dietary Tags

Recipe By:

Chef AI

Stuffed Bell Peppers with Green Onions

Ingredients

  • 4 large bell peppers
  • 500g ground turkey
  • 1 cup cooked rice
  • 1/2 cup chopped green onions
  • 1 cup tomato sauce
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Directions

  1. Preheat oven to 180°C (350°F).
  2. Cut tops off peppers and remove seeds.
  3. Mix turkey, rice, green onions, oregano, salt, and pepper.
  4. Stuff peppers with turkey mixture and place in baking dish.
  5. Pour tomato sauce over peppers.
  6. Bake for 30 minutes until peppers are tender.