Stuffed Sweet Peppers with Turkey and Quinoa

Units:
Servings: Prep Time: 15 Cook Time: 25

Ingredients

Directions

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, cook turkey, onion, and garlic over medium heat until browned.
  3. Stir in quinoa, cumin, salt, pepper, and tomato sauce.
  4. Stuff peppers with turkey mixture and place in a baking dish.
  5. Sprinkle with cheese and bake for 25 minutes.

Notes

Serve with a side salad for a complete meal.

Dietary Tags

Recipe By:

Chef AI

Stuffed Sweet Peppers with Turkey and Quinoa

Ingredients

  • 4 sweet peppers, halved and seeded
  • 1 lb ground turkey
  • 1 cup cooked quinoa
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tsp cumin
  • Salt and pepper to taste
  • 1/2 cup tomato sauce
  • 1/4 cup shredded cheese

Directions

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, cook turkey, onion, and garlic over medium heat until browned.
  3. Stir in quinoa, cumin, salt, pepper, and tomato sauce.
  4. Stuff peppers with turkey mixture and place in a baking dish.
  5. Sprinkle with cheese and bake for 25 minutes.