Sweet Onion and Tomato Tart

Units:
Servings: Prep Time: 15 Cook Time: 30

Ingredients

Directions

  1. Preheat oven to 400°F (200°C).
  2. Roll out puff pastry on a baking sheet.
  3. Spread ricotta cheese over pastry, leaving a border.
  4. Top with caramelized onion and tomato slices.
  5. Drizzle with olive oil, season with salt and pepper.
  6. Bake for 30 minutes until pastry is golden.
  7. Serve warm.

Notes

Garnish with fresh basil for added flavor.

Dietary Tags

Recipe By:

Chef AI

Sweet Onion and Tomato Tart

Ingredients

  • 1 sheet puff pastry
  • 2 large slicing tomatoes, sliced
  • 1 sweet onion, caramelized
  • 1 cup ricotta cheese
  • 1 tbsp olive oil
  • Salt and pepper to taste

Directions

  1. Preheat oven to 400°F (200°C).
  2. Roll out puff pastry on a baking sheet.
  3. Spread ricotta cheese over pastry, leaving a border.
  4. Top with caramelized onion and tomato slices.
  5. Drizzle with olive oil, season with salt and pepper.
  6. Bake for 30 minutes until pastry is golden.
  7. Serve warm.