Tomato Basil Omelette

Units:
Servings: Prep Time: 10 Cook Time: 10

Ingredients

Directions

  1. Whisk eggs with milk, salt, and pepper.
  2. Heat olive oil in a pan over medium heat.
  3. Pour egg mixture and cook until edges set.
  4. Add tomatoes and basil, fold omelette, and cook until done.

Notes

Serve with whole grain toast for added carbohydrates.

Dietary Tags

Recipe By:

Chef AI

Tomato Basil Omelette

Ingredients

  • 8 eggs
  • 1 pint mixed grape tomatoes, halved
  • 1 bunch basil, chopped
  • 1/4 cup milk
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Directions

  1. Whisk eggs with milk, salt, and pepper.
  2. Heat olive oil in a pan over medium heat.
  3. Pour egg mixture and cook until edges set.
  4. Add tomatoes and basil, fold omelette, and cook until done.